The South Park rebirth of a Dilworth favorite offers a new vibe with some cherished carryovers
Skip to main content
Unpretentious Palate
Suggested content for you
Restaurant Finder
Stuck on where to go? Search by occasion, cuisine, neighborhood, and price range. Subscribers only.Events
The city’s best events for food and booze lovers, all conveniently listed in one place. Browse by date or event type, and keep up to date on Unpretentious Palate’s exclusive events. Subscribers only.Not a Subscriber?
If you were, you could have access to all of these great things. Learn more about becoming a subscriber here.Concierge
Picky brother coming to town? Seeking the town’s best Old-Fashioned? Ask us anything, once a week. We’ll be your city-wide concierge. Subscribers only.
Mama Ricotta’s to undergo major remodel
Read More
-
Day in the Life: Cristina Rojas Agurcia
The “batch maker” and mother of two cares for her family, staff, customers, and, every so often, herself
Cheese Wisdom: Spanish semi-soft chèvre style
Firm goat cheese with a bit of funk
Storm preparation down on the farm
Hurricane Ian did not treat Charlotte as harshly as predicted, but area farmers still had to prepare for the worst
Underrated Charlotte brunch orders, according to pros
These are the dishes diners are missing out on from restaurants around town
-
Q&A: Local goods without markets, pastrami, and soup
Each week, we answer reader questions about food and drink in Charlotte
Where are all the fall beers?
Late summer is the new autumn for seasonal craft beers
Bad weather restaurant etiquette
Don’t let bad weather spur these bad manners
The Cocktailery to add retail wine
The move was spurred by customer demand
-
20-Buck Bottle: Crisp, dry Spanish white for fall
A food-flexible white that sauvignon blanc drinkers will enjoy
Non-traditional holiday parties with food and drink
Here are our ideas for a more fun gathering
Chef’s Takes: Meatloaf
Charlotte pros shed light on ma’s classic dish
Where Chefs Eat: Supperland’s Chris Rogienski
The executive chef seeks variety in cuisine and vibe when dining out
-
Q&A: Rosemont Market, Milkbread openings
Each week, we answer reader questions about food and drink in Charlotte
Bonterra
The South Park rebirth of a Dilworth favorite offers a new vibe with some cherished carryovers
Photos: Dishes from our Plated Pop-UP with The Hot Box
Chef Michael Bowling got to play with seafood at this exclusive event
Edible landscaping is growing in popularity — in homes and at restaurants
Garden consultants Emily Shepherd and Erin Hostetler share tips for fall success
-
Cheese Wisdom: Semi-soft Irish Blue
A Farmhouse cheese made by second generation cheesemakers
A Day in the Life: Community Matters Cafe’s Ashley Anna Tuttle
For the cafe director and former pastry chef, a culture of compassion starts at the top
Restaurant Finder
Stuck on where to go? Search by occasion, cuisine, neighborhood, and price range.Newsletter
Get all of the news you need to know about Charlotte restaurants sent directly to your email with our free email newsletter.Events
The city’s best events for food and booze lovers, all conveniently listed in one place. Browse by date or event type, and keep up to date on Unpretentious Palate’s exclusive events.Concierge
Picky brother coming to town? Seeking the town’s best Old-Fashioned? Ask us anything, and we'll answer your Charlotte culinary questions once a week. We’ll be your city-wide concierge.
