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Unpretentious Cooking: Sorghum Baked Beans
April 16, 2021

Unpretentious Cooking: Sorghum Baked Beans

A smokey side dish for summer barbecues


The Hot Box launches new food truck today
April 16, 2021

The Hot Box launches new food truck today

Find the concept’s famous Reuben and wings this weekend


Q&A: Parties for wine lovers, relaxed cocktail bars
April 15, 2021

Q&A: Parties for wine lovers, relaxed cocktail bars

Each week, we answer your questions about food and drink in Charlotte


The city’s most underrated cocktails
April 15, 2021

The city’s most underrated cocktails

This is what you should be ordering, according to bartenders


Unpretentious Cooking: Marinated Pepper Salad
April 14, 2021

Unpretentious Cooking: Marinated Pepper Salad

A quick side dish for dining al fresco


Fort Mill’s Tapas on Market opens this week
April 13, 2021

Fort Mill’s Tapas on Market opens this week

Former Barcelona Wine Bar chef will run the new restaurant


20-Buck Bottle: Refreshing patio white wine
April 13, 2021

20-Buck Bottle: Refreshing patio white wine

Light, crisp Portuguese winner


Unpretentious Cooking: M&M and Dark Chocolate Cookies
April 12, 2021

Unpretentious Cooking: M&M and Dark Chocolate Cookies

A more grown-up version of a childhood favorite


NCRLA announces Chef Showdown contestants
April 12, 2021

NCRLA announces Chef Showdown contestants

17 Charlotte-area chefs will compete in the 2021 contest


Unpretentious Cooking: Slow Cooker Party Mix
April 9, 2021

Unpretentious Cooking: Slow Cooker Party Mix

An easier way to make a popular household snack


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