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Unpretentious Palate


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  • Experience Charlotte's most adventurous meal

    Six chefs. Five unexpected courses. Join us Monday, March 20 at our signature Meat & Potatoes Dinner.

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    March 20, 2023

    Area food and beverage leaders raising funds for Susan G. Komen Foundation

    Chris Coleman, Phil Buchy don pink ties to battle breast cancer

    March 16, 2023

    Q&A: Where to get our Jack pick, ramps

    Each week, we answer reader questions about food and drink in Charlotte

    March 16, 2023

    New craft beer releases for March

    From light and small to big and bold, Charlotte has you covered

    March 15, 2023

    Where to enjoy live music while dining in Charlotte

    As the weather warms up, more restaurants are bringing performances to their patios

    March 15, 2023

    Le Kebab Grill

    One of the city’s best Middle-Eastern eateries packs lots of flavor into every bite

    March 14, 2023

    Latta Arcade to rebrand as “The Alley”

    109 year-old Uptown fixture to focus on “elevated street eats”

    March 13, 2023

    Your guide to Charlotte Wine + Food Week 2023

    The annual event looks to add to the $6 million already raised for children’s charities

    March 10, 2023

    Your Mom’s Donuts reopens

    New owners look to “keep the legacy alive”

    March 9, 2023

    CRVA kicks off culinary tourism initiative

    Savor Charlotte brings special events, menus, and dishes to diners

    March 8, 2023

    Behind the Stick: Larisa Yanicak – The Vintage Whiskey and Cigar Bar

    The New Jersey-born mixologist focuses more on what pairs with a good cigar than a good meal