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Unpretentious Palate


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  • Get to know Sweet Lew!

    One of the city's top pit masters will share a meal based on his life that combines barbecue and fine dining.

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    September 21, 2023

    Ever Andalo

    An Italian concept in NoDa with a notable beverage program

    September 21, 2023

    Meet the Chef: Sam Diminich of Restaurant Constance

    Monday, Oct. 16 | Tickets on sale now to members

    September 20, 2023

    Where Chefs Eat: Coquette’s Christian Medrano

    Executive chef’s go-to spots range from grab-and-go to fine dining

    September 19, 2023

    20-Buck Bottle: Medium body red is flexible and delicious

    Chinon with balanced minerality

    September 18, 2023

    September craft beer releases

    Variety dominates as breweries head into fall seasonals

    September 15, 2023

    NC Senate Bill 527 unanimously passes in House ABC Committee

    First step in changing state’s liquor laws clears first hurdle

    September 14, 2023

    Your guide to Negroni Week 2023

    Annual event will raise funds for Slow Food, September 18-24

    September 13, 2023

    From pastry box to donut shop

    Nine questions with Jasmine Macon of Beyond Amazing Donuts.

    September 11, 2023

    Dot Dot Dot looks to up culinary reputation

    Two new hires enable food-focused changes at the cocktail bar

    September 8, 2023

    Charlotte chefs head to Greenville food festival

    Here’s where to find local chefs at Euphoria