October 18, 2019

Where Chefs Eat: Mixologist Bob Peters

The beloved mixologist and his family enjoy eats from around the world

We know chefs can cook great food, but where do they eat when they’re not cooking for guests or themselves? In this series, we ask a member of the restaurant industry to share their favorite local restaurants (not including their own) and what they order. Charlotte’s most well-known bartender Bob Peters and his family head out to these low-key, global options once or twice a week. —Kristen Wile

Lang Van, Shamrock
This Vietnamese restaurant is beloved for its friendly owner and bold flavors.
Peters’ order: Vermicelli curry with tofu. The flavors and incredible and they are healthy too!

Las Margaritas Mexican Restaurant, Independence Boulevard
Peters and his wife have been eating at this Mexican restaurant for more than 15 years.
Peters’ order: The California burrito with steak.
Pro tip: Ask for the habanero salsa (it’s not listed on the menu) when they bring the complimentary chips to the table (but only if you like super spicy food).

Portifino’s, multiple locations
Pasta and pizza make up the heart of this menu.
Peters’ order: Pepperoni pizza

Halal food truck, Trade and Tryon streets
This food truck in Uptown is one of the city’s originals.
Peters’ order: Spicy chicken and lamb combo