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April 4, 2025

Johnny Bitter: The man, the myth, the burrito

How Johnny Burrito gained an Uptown cult following


April 3, 2025

Charlotte Wine + Food readies for 2025 season

Annual event has raised over $7million


April 2, 2025

Charlotte comes up empty for James Beard 2025 Awards

Only two North Carolina chefs move on to the final round


April 2, 2025

The Michelin Guide is coming to Charlotte

The regional American South guide will feature the Carolinas among six other states


March 27, 2025

18 Charlotte competitors get ready for the 2025 NCRLA Chef Showdown

Annual competition decides state’s best chefs and mixologists


March 26, 2025

Sea Boy is now open in Cornelius

Former Rare Roots chef Jonny Cox debuts his first restaurant


March 25, 2025

Your Unpretentious Guide to the 2025 Charlotte StrEATs Festival

Three April events explore area wines, cocktails, and cuisines


March 24, 2025

Farmer of the Year offers tips on growing tomatoes

As home gardening season approaches, Windcrest Farm’s Mary Roberts says patience is a virtue


March 21, 2025

Bringing fresh food to Charlotte one neighborhood at a time

Elizabeth Anne Dover-Bishop expands her one-stop farmers markets to four locations


March 18, 2025

Outgoing NCRLA president shares parting thoughts on progress in hospitality

From ABC laws to social districts, Lynn Minges reflects on her 13 years advocating for restaurants