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    Latest Updates

    November 19, 2021

    See the Royal Tot as festive Sippin’ Santa pop-up

    The rum bar will debut its own menu in January


    November 18, 2021

    Q&A: UPPY categories, visual arts paired with food

    Each week, we answer reader questions


    November 18, 2021

    Thanksgiving food donation options in Charlotte

    How to help feed families, well, this season


    November 17, 2021

    Covid closures: What’s the real cost to restaurants?

    Closing temporarily to protect staff and customers can set off a devastating domino effect


    November 16, 2021

    Unpretentious Palate’s 2021 UPPY Award Winners

    Meet the inaugural class of our annual People of the Year awards


    November 16, 2021

    20-Buck Bottle: Light, fruity, delicate red from Italy

    Fresh herbs and cherry aroma make this a delightful food wine


    November 15, 2021

    Holiday shop (and eat) local

    These shopping options bring entertainment and enjoyment


    November 12, 2021

    Local baker crowned national Bread Hero

    The award celebrates the entrepreneur’s generosity and commitment to community


    November 11, 2021

    Festive Thanksgiving wines for every budget

    These selections are sure to pair well with your holiday feast


    November 10, 2021

    Where The Industry Eats: Stroke’s Scott Gadd

    This entrepreneur and food connoisseur enjoys cuisine from every part of the world


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