Skip to main content

Unpretentious Palate

X

Suggested content for you


share on facebook Tweet This! Email

Latest Updates

April 28, 2022

Q&A: Bar à Vins update, Chinese food in town

Each week, we answer your questions about food and drink in Charlotte


April 28, 2022

Food Network chef Amanda Freitag’s takeaways from Charlotte

The celebrity chef shares her top bites while in town, and who she wants to judge on Chopped


April 27, 2022

Where to find Mother’s Day menus in Charlotte

Restaurants around Charlotte are serving special brunch and dinner options


April 26, 2022

Restaurants reopen to a different Uptown

Full offices and completed construction greet resurrected lunch services


April 26, 2022

Cheese Wisdom: Earthy, semi-soft cheese from France

A cow milk cheese aged on rye mats


April 25, 2022

Where to dine and listen to live music in Charlotte

These restaurants feature live musicians each week


April 22, 2022

Colleen Hughes on sustainability behind the bar

Part 3 of our latest Chef’s Takes series highlights one of the most innovative bar programs in Charlotte


April 21, 2022

Q&A: Cocktails and the StrEATs Cookbook

Each week, we answer your questions about food and drink in Charlotte


Butternut
April 21, 2022

Where Chefs Eat: L’Ostrica’s Eric Ferguson

This chef has international palate that expands beyond Italy


April 20, 2022

A wine lover’s guide to sake

Can’t find your favorite wine? Consider these Japanese alternatives