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    Latest Updates

    June 3, 2022

    Where Chefs Eat: Rocksalt’s Travis Hearne

    Chef/GM’s favorite spots cover old-school and new-school Charlotte


    June 2, 2022

    Q&A: Drinks with music, is it too late for CSAs?

    Each week, we answer your questions about food and drink in Charlotte


    June 2, 2022

    Eat This and That: Italian Edition

    Our resident nutritionist shares how to make healthier choices


    June 1, 2022

    Eat Blk Charlotte Week kicks off Friday

    The event is in its second year


    May 31, 2022

    Cheese Wisdom: Goat cheese washed with sour beer

    The cheese comes from an award-winning, female-owned farm


    May 31, 2022

    Experience immersive sustainability at Innovation Barn

    Plus, three other programs for budding foodies


    May 26, 2022

    Q&A: Cocktails in Plaza Midwood, investing in somms

    Each week, we answer your questions about food and drink in Charlotte


    May 26, 2022

    Chef-turned-photographer accepted to Bechtler residency

    See his work next month in Uptown


    May 25, 2022

    Chef’s Takes: Charcuterie

    Charlotte cooks give tips on building a better board


    May 24, 2022

    The most underrated barbecue orders in Charlotte

    Local ‘cue spots share the dishes diners are missing out on