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Unpretentious Palate

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    Recipes

    March 27, 2020

    Quarantined Cooking: Garlic Beans and Broth

    A simple recipe using dried or canned beans for a hearty meal


    March 25, 2020

    Quarantined Cooking: Spicy Peanut Butter

    A universal spread that can be used as a base for sauces, marinades, or snacks


    March 23, 2020

    Quarantined Cooking: Instant Oatmeal Fruit Crisp

    A quick dessert using overripe, bruised, or canned fruit


    March 20, 2020

    Quarantined Cooking: Ginger Soy Green Beans

    A great side dish or power meal for lunch made in less than 20 minutes


    February 25, 2020

    A gulf native’s go-to Mardi Gras recipe

    300 East’s Laney Jahkel-Parrish shares how she celebrates


    February 21, 2020

    Bartender’s home recipe: Tequila punch

    This recipe can scale for any size party


    November 15, 2019

    Chef’s home recipe: Apple cheddar scones

    Make these scones for Thanksgiving this year


    October 11, 2019

    Chef’s home recipe: Autumn chicken & rice soup

    A low-maintenance soup great for a chilly weekday night


    September 6, 2019

    Chef’s home recipes: Buttermilk cardamom pie

    This sweet and tart pie is a great foundation for early fall fruits and spices


    August 23, 2019

    Chef’s home recipe: Ginger coconut relish

    This fragrant sauce is a great way to add flavor to a quick meal at the end of a long day