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    News

    Foxcroft Co.
    January 9, 2023

    Wine list review: Foxcroft Wine Co.

    A variety of pour sizes make this a great spot for education


    January 6, 2023

    Where Chefs Eat: The Crunkleton’s Richelle Espinosa-Brewer

    Rockin’ hearty casual fare is the choice of this executive chef and her DJ husband


    January 5, 2023

    Celine DeMaesschalck’s technicolor world of wine

    Assorted Table’s GM brings new wine regions to people — and paper


    January 4, 2023

    LuLu’s on Central closes

    The casual seafood house to focus on relaunched Tuckaseegee location


    The Stanley
    January 4, 2023

    Alex Verica to leave PARA

    The restaurant’s opening chef brought his unique creativity to the concept’s menu


    December 22, 2022

    “Witness the magic” with Leah & Louise’s new bar manager

    Kayleigh Williams-Brown shares what to expect as she takes over the bar program


    December 20, 2022

    Unpretentious Gift Guide 2022: For the lover of local

    Subscriptions and shelf staples for small business warriors


    December 19, 2022

    Last-minute holiday treats

    There’s still time to snap up some festive baked goods


    December 19, 2022

    Unpretentious Gift Guide 2022: For the host

    From sustainable to stunning, here are our favorite options


    December 16, 2022

    Where to make New Year’s Eve reservations in Charlotte

    Secure your table before reservations run out


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