Skip to main content

Unpretentious Palate

X

Suggested content for you


  • Submit your UPPY nominations!

    Help recognize the best of the best in hospitality by sharing your thoughts on who should be this year's People of the Year.

    NOMINATE
  • x

    News

    January 31, 2023

    Pinky’s Westside Grill

    An homage to the American dive that doesn’t rest on its TV fame


    January 30, 2023

    Charlotte restaurants offering special Valentine’s menus

    Reservations are going fast for the holiday


    January 27, 2023

    Sam Diminich’s Restaurant Constance opens today

    The “non-concept” spot takes Counter-‘s former City Kitch space


    January 26, 2023

    Charlotte restaurants offering Super Bowl packages

    Here’s where to get party packs for the big game


    January 25, 2023

    What Dry January means for the beer business

    How local breweries adapt for the annual ‘sober movement’


    January 25, 2023

    Two chefs gain James Beard Award semifinalist recognition

    NoDa beer bar joins two high-profile Charlotte chefs on the list


    January 23, 2023

    New craft beer releases this month

    Here are the brews not to miss in January


    The Fig Tree
    January 20, 2023

    Where the Industry Eats: RedSalt’s Stephen Johnson

    This restaurant GM stays close to the Elizabeth area


    January 19, 2023

    McNinch House to stay open following deaths of Ellen, Beth Davis

    The tasting-menu only restaurant in a historic home remains in the family


    Que Onda
    January 18, 2023

    Manuel Flores and Que Onda’s secrets to success

    The Charlotte chef has worked with Jose Andrés


    Create a free account, or log in to continue reading.

    Gain access to the latest food news, reviews & events.

    Yes! I would like to receive new content and updates.