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    News

    November 8, 2023

    At Laughing Owl Farm, health starts with healthy land

    Jenifer and Dean Mullis run a five-acre, sustainable farm


    November 7, 2023

    Where to dine in or order takeout for Thanksgiving in Charlotte

    Celebrate your holiday with a restaurant meal


    November 6, 2023

    Culinary community mourns death of William-Allen Peterson

    Executive chef of Foxcroft Wine Co./Waverly was 31 years old


    November 3, 2023

    Fran Scibelli on the innovation of Metropolitan Bakery

    Now the owner of Fat Cat Burgers + Bakeshop, Scibelli was a pioneer in artisan fare


    November 2, 2023

    At Camp North End, Dia de los Muertos celebrates life

    As Charlotte’s Hispanic population grows, so does this annual festival


    November 1, 2023

    With tasting menu, L’Ostrica opens last of three experiences

    Diverse diner needs led to the tri-concept restaurant


    October 27, 2023

    The local legacy of Matthews’ Santé

    Chef Adam Reed opened one of the city’s first locally sourced fine dining restaurants


    October 26, 2023

    An ode to the originals

    Charlotte’s top chefs unite for a memorable meal


    October 25, 2023

    Nusa by PrimeFish to open in Arboretum

    Respected sushi chef to open fast-casual Indonesian spot


    October 23, 2023

    Charlotte Craft Beer Week returns

    Pub crawls, yeast education and helping charities while enjoying craft beer


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