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December 19, 2019

Where to dine out on Christmas

Casual and coursed, these restaurants are open on the holiday


December 18, 2019

Parting thoughts from Heirloom’s Clark Barlowe

As he prepares to sell his restaurant, Barlowe reflects on moments of pride and how Charlotte can be better


December 17, 2019

Our top five New Year’s Eve dinners

Here’s where you can still get reservations


December 16, 2019

Our favorite N.C. spirits to gift

We picked five local spirits we’d love to receive this year


December 16, 2019

Reid’s names new executive chef

Andres Moncayo will oversee all four locations


December 13, 2019

Spindle Bar’s eggnog recipe

The staff at Optimist Hall’s cocktail hub prefers the classic


December 13, 2019

Dressler’s Metropolitan gets a facelift

The restaurant has been open for nearly a decade


December 12, 2019

Jamie Lynch returns to Top Chef

5Church’s chef/co-owner is back for an All Stars season


December 11, 2019

Win a professionally decorated gingerbread house

Creations by the city’s best pastry chefs are up for auction


December 11, 2019

Can crowdfunding change a restaurant?

A look at an untraditional revenue stream