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Latest Updates

June 3, 2022

Where Chefs Eat: Rocksalt’s Travis Hearne

Chef/GM’s favorite spots cover old-school and new-school Charlotte


June 2, 2022

Q&A: Drinks with music, is it too late for CSAs?

Each week, we answer your questions about food and drink in Charlotte


June 2, 2022

Eat This and That: Italian Edition

Our resident nutritionist shares how to make healthier choices


June 1, 2022

Eat Blk Charlotte Week kicks off Friday

The event is in its second year


May 31, 2022

Cheese Wisdom: Goat cheese washed with sour beer

The cheese comes from an award-winning, female-owned farm


May 31, 2022

Experience immersive sustainability at Innovation Barn

Plus, three other programs for budding foodies


May 26, 2022

Q&A: Cocktails in Plaza Midwood, investing in somms

Each week, we answer your questions about food and drink in Charlotte


May 26, 2022

Chef-turned-photographer accepted to Bechtler residency

See his work next month in Uptown


May 25, 2022

Chef’s Takes: Charcuterie

Charlotte cooks give tips on building a better board


May 24, 2022

The most underrated barbecue orders in Charlotte

Local ‘cue spots share the dishes diners are missing out on