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  • Join us at the UPPY Awards on Nov. 9!

    Chapter 6 is catering. Rhea Buck is crafting cocktails. We're all celebrating Charlotte hospitality.

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    Latest Updates

    September 27, 2018

    The Cellar at Duckworth’s

    A speakeasy-inspired cocktail bar in a dimly-lit space beneath Duckworth’s


    Farms
    September 26, 2018

    Tomatoes, vine crops took a hit during Florence

    Here’s how farmers have fared since the storm


    Somm III
    September 25, 2018

    Somm III star hosting Charlotte viewing party

    Master sommelier and Corkbuzz owner Laura Maniec is celebrating the film’s release with wine, duh


    September 25, 2018

    Barrington’s Restaurant

    Bruce Moffett’s first restaurant serves textbook cuisine in a quaint dining room.


    September 24, 2018

    Dot Dot Dot

    A members-only spot with a speakeasy vibe


    Joe and Katy Kindred
    September 24, 2018

    Joe, Katy Kindred cooking at Poole’s Diner this weekend

    The dinner will benefit Southern Foodways Alliance


    September 21, 2018

    Midwood Smokehouse

    A fast-expanding barbecue restaurant in a sophisticated setting


    Miranda Brown
    September 21, 2018

    Where Chefs Eat: Miranda Brown

    This pastry chef isn’t afraid to say she loves Waffle House


    Brewers at yancey pretzel
    September 20, 2018

    Q&A: Trendy in Uptown, beer-focused food, and dinner for 30

    We answer your foodie questions


    Wentworth & Fenn macarons
    September 19, 2018

    Pastry chef Sam Allen is launching a bakery on wheels

    You’ll be able to find it in Plaza Midwood soon


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