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    Latest Updates

    January 21, 2020

    O-Ku is hosting a charity battle series

    Bartenders will go head to head using select spirits


    January 17, 2020

    N.C. Red to open for lunch

    The Plaza Midwood restaurant serves lobster rolls and fried chicken


    January 16, 2020

    Q&A: New and cool, and patio season

    Each week, we answer your questions about food and drink in Charlotte


    January 16, 2020

    Dot Dot Dot has a new executive chef

    There have been several changes in the cocktail bar’s kitchen


    January 15, 2020

    It’s your chance to check out The Speedway Club

    The track’s members-only restaurant is participating in Queen’s Feast


    January 14, 2020

    20-buck bottle: Meet Torrontes, a grape you’ll want to know

    Give pinot grigio a rest and try this refreshing substitute


    January 13, 2020

    Chefs share what they’re focusing on in 2020

    Employee retention is becoming more important


    January 13, 2020

    The most popular restaurants among chefs

    Here’s where you can find the pros dining


    January 10, 2020

    Upstream chef to compete on Food Network

    Sam Diminich will go up against Bobby Flay


    January 9, 2020

    Q&A: That shrimp and grits, three must-visit spots

    Each week, we answer your questions about food and drink in Charlotte


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