Latest Updates
Trade & Lore will close this month
The coffee shop had two Charlotte locations
International Eats: Nawabs Kebabs
Dishes at the University restaurant focus on the cuisine of Hyderabad
5 questions with Chris Coleman
A quick conversation with the chef of The Goodyear House
O-Ku is hosting a charity battle series
Bartenders will go head to head using select spirits
N.C. Red to open for lunch
The Plaza Midwood restaurant serves lobster rolls and fried chicken
Q&A: New and cool, and patio season
Each week, we answer your questions about food and drink in Charlotte
Dot Dot Dot has a new executive chef
There have been several changes in the cocktail bar’s kitchen
It’s your chance to check out The Speedway Club
The track’s members-only restaurant is participating in Queen’s Feast
20-buck bottle: Meet Torrontes, a grape you’ll want to know
Give pinot grigio a rest and try this refreshing substitute
Chefs share what they’re focusing on in 2020
Employee retention is becoming more important
