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  • Join us at the UPPY Awards on Nov. 9!

    Chapter 6 is catering. Rhea Buck is crafting cocktails. We're all celebrating Charlotte hospitality.

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    Latest Updates

    September 21, 2021

    20-Buck Bottle: Balanced sauvignon blanc

    Chile got it right on this wine


    September 20, 2021

    Derita Dairy Bar

    A casual spot for those seeking comfort food


    September 17, 2021

    Where Chefs Eat: Alternative Chef’s Hannah Riley

    This Arizona native seeks out vegan-friendly options


    September 17, 2021

    Zen Fusion to close after 16 years

    The Dilworth restaurant’s sister concepts remain open


    Fin & Fino
    September 16, 2021

    Q&A: Uptown small plates and Noble Smoke at Optimist Hall

    Each week, we answer your questions about food and drink in Charlotte


    September 16, 2021

    The Cocktailery, a retail spot for drink lovers, opens in Atherton

    The small shop sells bar supplies, bitters, syrups, and more


    September 15, 2021

    Wine list review: The Fig Tree

    The deep wine list can be overwhelming. We’re here to help


    September 14, 2021

    Cheese Wisdom: Spanish goat milk Quesos La Pardina

    Semi-soft and delicate


    September 13, 2021

    Team Rose Bread, a SouthPark carport turned bake shop, turns one

    The family-run breadmaker is gaining a loyal following for its sourdough


    September 13, 2021

    Unpretentious Cooking: Brûléed Bread Pudding

    We’re over soggy bread pudding


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