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  • Dine with us at The Story of Mi Cariño

    Tickets are now on sale for our exclusive preview of the anticipated restaurant on Jan. 28.

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    Latest Updates

    January 21, 2026

    Robin Anthony makes James Beard semifinalist list

    Omakase by Prime Fish Chef/Owner up for Best Chef: Southeast


    January 19, 2026

    OMB releases brew to support Olympics journey

    Olympic Haze will donate proceeds to support the U.S. women’s bobsled team


    January 16, 2026

    The inside story on The Story of Mi Cariño

    Meet the team behind South End’s new gastro-cantina/mezcalería


    January 15, 2026

    Q&A: birthday steaks, South End bars

    Each week, we answer reader questions about food and drink in Charlotte


    January 15, 2026

    Unpretentious Preview: The Story of Mi Cariño

    Join us Wednesday, Jan. 28 at 6 p.m.


    January 13, 2026

    Mixing balance with the unhinged, Jenna “Duckie” Reynolds finds her element

    El Malo / Hermanita beverage director is quietly building one of Charlotte’s most adventurous cocktail programs


    January 12, 2026

    European lagers mingle with hoppy and dessert-inspired brews to start 2026

    Lagers and IPAs dominate the new year’s craft releases 


    January 8, 2026

    Q&A: 7th Street vacancies, Dry January

    Each week, we answer reader questions about food and drink in Charlotte


    January 8, 2026

    A Day in the Life: Cat Carter of L’Ostrica

    The many hats she wears as the co-owner of L’Ostrica


    January 7, 2026

    Orrman’s is moving to Myers Park

    Longtime Uptown cheese shop is relocating after 13 years