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Unpretentious Palate

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    Tag: Behind the Stick

    March 31, 2023

    Behind the Stick: Heather Hamilton – Haberdish

    Bar manager uses the classics as inspiration to create new cocktails


    March 8, 2023

    Behind the Stick: Larisa Yanicak – The Vintage Whiskey and Cigar Bar

    The New Jersey-born mixologist focuses more on what pairs with a good cigar than a good meal


    February 23, 2023

    Behind the Stick: Steven Laws – Sea Level / The Cotton Room

    Working two bars, mixologist creatively explores patrons’ tastes while maintaining speed and accuracy


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