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    Latest Updates

    January 18, 2023

    A chef says farewell to McNinch House pioneer Ellen Davis

    Davis brought unmatched innovation to the city’s dining scene


    January 17, 2023

    20-Buck Bottle: This chardonnay should be on your table

    It’s hard to find Burgundy at this price point


    January 17, 2023

    Azúcar Cuban Restaurant  

    Reliable Cuban cuisine in a fun atmosphere


    January 12, 2023

    Q&A: Valentine’s Day plans, Uptown lunch

    Each week, we answer reader questions about food and drink in Charlotte


    January 12, 2023

    Chefs launch Title Belt Pro wrestling promotion

    The shows kick off this month at Free Range Brewing


    January 11, 2023

    Menya Daruma noodle bar soft opens January 12

    Another omakase option is also coming to town


    January 10, 2023

    20-Buck Bottle: A ripe, affordable California cabernet

    We suggest you grab a case of this one


    Foxcroft Co.
    January 9, 2023

    Wine list review: Foxcroft Wine Co.

    A variety of pour sizes make this a great spot for education


    January 6, 2023

    Where Chefs Eat: The Crunkleton’s Richelle Espinosa-Brewer

    Rockin’ hearty casual fare is the choice of this executive chef and her DJ husband


    January 5, 2023

    Q&A: Vana’s Cornelius opening, our Queen’s Feast picks

    Each week, we answer reader questions