Latest Updates
A chef says farewell to McNinch House pioneer Ellen Davis
Davis brought unmatched innovation to the city’s dining scene
20-Buck Bottle: This chardonnay should be on your table
It’s hard to find Burgundy at this price point
Azúcar Cuban Restaurant
Reliable Cuban cuisine in a fun atmosphere
Q&A: Valentine’s Day plans, Uptown lunch
Each week, we answer reader questions about food and drink in Charlotte
Chefs launch Title Belt Pro wrestling promotion
The shows kick off this month at Free Range Brewing
Menya Daruma noodle bar soft opens January 12
Another omakase option is also coming to town
20-Buck Bottle: A ripe, affordable California cabernet
We suggest you grab a case of this one
Wine list review: Foxcroft Wine Co.
A variety of pour sizes make this a great spot for education
Where Chefs Eat: The Crunkleton’s Richelle Espinosa-Brewer
Rockin’ hearty casual fare is the choice of this executive chef and her DJ husband
Q&A: Vana’s Cornelius opening, our Queen’s Feast picks
Each week, we answer reader questions