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Latest Updates

November 1, 2018

Matthew Krenz leaving The Asbury

The restaurant has named its new executive chef


November 1, 2018

Q&A: A chef consensus on Thanksgiving stuffing

Each week, we answer your Charlotte culinary questions


Gateau Baking
October 31, 2018

​Bakery, dessert bar opening on Davidson’s Main Street

​Gâteau Baking Company gets a new life


October 31, 2018

Recipe: Thai Bone Broth Bowl

Stay warm with this nutritious, flavorful recipe


October 30, 2018

City names first Green Seal restaurants

New program looks to recognize eco-friendly efforts


The Lab
October 30, 2018

Collaborative baking and art space opens in Plaza Midwood

The Lab is home to The Underground Truffle and Craft Cakes CLT, and will also host rotating artists-in-residence and private events


October 29, 2018

The best breweries for non-beer drinkers

Are you a wine lover stuck in a beer town? This list is for you


October 29, 2018

CAVA giving employees paid time to vote

The D.C.-based restaurant chain has several local locations


Chef Alyssa's catering
October 26, 2018

Chef Alyssa’s Kitchen launches catering

The bowls, salads, and wraps follow the cooking classes’ local and healthy mentality


October 25, 2018

Q&A: Charlotte’s best mussels; open on Thanksgiving

Each week, we answer your culinary questions