Latest Updates
Unpretentious Cooking: Mushroom Barley Soup
This stew-like soup is ideal for cool, stormy days
Q&A: Where’s Charlotte’s growth?
Each week, we answer your questions about food and drink in Charlotte
Fish camps are Charlotte’s culinary history
From Lineberger’s to Hello, Sailor, heaps of fried fish are part of our identity
CRVA is giving away $250 restaurant gift cards
Share the occasion you had to cancel because of Covid-19
Unpretentious Cooking: Bourbon Caramel Popcorn
Not too sweet, this fall treat pairs well with a bourbon cocktail
City of Charlotte announces grants for restaurants
Food Service Recovery Grant Program will distribute funds to restaurants, bars, food trucks, and caterers
La Shish Kabob
A homey restaurant that serves textbook falafel
Unpretentious Cooking: Bacon and Cream Cheese Dip
Enjoy this dip on game day
Unpretentious Cooking: Quick-Pickled Vegetables
Use any thinly sliced vegetable you like for this recipe
Q&A: Changes coming to Charlotte and Counter-
Each week, we answer your questions about food and drink in Charlotte
















