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Unpretentious Palate

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  • Join us at the UPPY Awards on Nov. 9!

    Chapter 6 is catering. Rhea Buck is crafting cocktails. We're all celebrating Charlotte hospitality.

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    Latest Updates

    June 10, 2021

    Q&A: Allocated bottles for restaurants, ice service

    Each week, we answer your questions about food and drink in Charlotte


    Napa
    June 10, 2021

    Where to eat this upcoming Father’s Day

    Restaurants are offering special menus, events, and gifts for dad


    June 9, 2021

    Unpretentious Cooking: Zucchini and Squash Casserole

    Make this for a light and flavorful side dish


    June 9, 2021

    Who went where during the pandemic

    Here are some of the chef changes you may have missed


    June 8, 2021

    Former O-Ku chef to lead new seafood concept

    Mizu comes from the same restaurant group


    June 8, 2021

    20-Buck Bottle: Pink! Bubbles!

    Start your summer off with a pop and a great sip


    June 7, 2021

    Farmers market to reopen in Cotswold

    The market did not operate during the pandemic


    June 7, 2021

    Unpretentious Cooking: Buttermilk-Orange Muffins

    Make these for breakfast on-the-go


    June 4, 2021

    Unpretentious Cooking: Grilled Vegetable Salad

    Make this no-fuss side dish for summer cooking


    June 3, 2021

    Q&A: Sushi date night and formal lunches

    Each week, we answer your questions about food and drink in Charlotte


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