Local sourcing
The Teal Turnip
Hidden gem in Charlotte’s Oakhurst neighborhood where the menu is as creative as the food
Customshop
Local ingredients and classic technique combine on this menu
Restaurant Constance
Chef Sam Diminich’s restaurant is at the forefront of Charlotte’s dining scene
300 East
A classic menu with standout desserts
Osteria LuCa
A casual by day, elegant by night Italian gathering spot emphasizing quality ingredients and service from the owners of TRUE Crafted Pizza
The Artisan’s Palate
A warm, welcoming restaurant serving breakfast, lunch, and dinner
Old Town Kitchen & Cocktails
A more traditional sister concept to NoDa’s Goodyear House
Peppervine
Bill and Anita Greene, owners of Banner Elk’s Artisanal, go metropolitan with their Charlotte restaurant
Rooster’s Wood-Fired Kitchen
A wood-fired grill fuels a menu of simply prepared yet impeccable seasonal dishes.
The McNinch House
The restaurant’s tasting menu meal in an old house is a unique experience, but could use an update
















