Leisurely dining
Baku
An upscale Japanese restaurant with good sourcing
The McNinch House
The restaurant’s tasting menu meal in an old house is a unique experience, but could use an update
The Asbury
A Southern-inspired menu showcasing local ingredients in the historic Dunhill Hotel
Stagioni
A seasonal Italian spot by Bruce Moffett, owner of Good Food on Montford and Barrington’s
Kindred
Approachable yet innovative small plates served with heart
Dot Dot Dot
A members-only spot with a speakeasy vibe
Que Onda
A Mexican spot with lots of flavor and an energetic atmosphere
Fin & Fino
The latest restaurant from Rare Roots Hospitality focuses on seafood in a sea-inspired space.
Eddie V’s Prime Seafood
A chain seafood restaurant with stellar service and a reliable menu
The Cowfish
This concept that combines burgers and sushi was made for Charlotteans
