Wine + Cheese
Cheese Wisdom: Spicy cheddar from Wales
Cheesemaking is seeing a resurgence there
Cheese Wisdom: A Spreadable Sheep and Goat Cheese from Australia
Soft squares in a jar with olive oil
20-Buck Bottle: Tongue-tickling acidity in this sauvignon
Drink your grapefruit for good health!
Cheese Wisdom: An herb-crusted goat square cheese
Lively and creamy with tongue-tingling contrast
20-Buck Bottle: Medium body red is flexible and delicious
Chinon with balanced minerality
Cheese Wisdom: Rich with a beautiful orange rind and gold paste
The texture is like a cheese fudge
20-Buck Bottle: Loire rosé to compete with Provence
Crisp cherry notes is a perfect segue from summer to fall
Grape Smarts: Shawn Paul, Foxcroft Wine Co.
New series profiles Charlotte’s wine pros
Cheese Wisdom: Spanish cheese offers a touch of funk
Paprika rind adds to goat’s milk earthy tones
20-Buck Bottle: Organic Italian white compliments summer foods
This co-op produces biodynamic wines in Abruzzo, Italy
