News
Heather Hamilton takes the helm at Lincoln Street, MAS
The mixologist now oversees cocktail programs across ARDR Hospitality
Chop Chop Red Pot aims to “just make it taste good”
2024 UPPY Food Truck of the Year is working on a new brick-and-mortar space in Matthews
Where to eat for business dinners in Charlotte
However you need to impress colleagues or clients, we’ve got you covered
Dine Deeper: N.C. Gin Cocktail Class with Bob Peters
We’re hosting a series of events for the city’s most dedicated foodies.
Sorellina Pasta Co. coming to The Plaza this spring
The shop will sell handmade and fresh pastas, wine, and provisions
Three Charlotte chefs to participate in Charleston Wine + Food 2025
International festival celebrates its 20th year
At Substrate, wine, good vibes, and a ‘hodgepodge of silliness’
This quirky wine bar is an industry favorite
Where Chefs Eat: Indigo Road’s Whitney Hicks
Corporate pastry chef mixes casual and fine dining when heading out
Yama LoSo
A fully refined sushi, sashimi, and kushiyaki experience
Q&A: Wine resale, Amelie’s expansion?
Each week, we answer reader questions about food and drink in Charlotte
