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Latest Updates

April 25, 2023

2023 NCRLA Chef Showdown competitors announced

24 area chefs and bartenders to compete for state honors


April 25, 2023

Cheese Wisdom: A marriage of goats and cows

Two milks join together to form a firm and intriguing Gouda


April 24, 2023

Local food artisans win national Good Food Award

Recipients were cited for quality products and sustainable, responsible practices


April 21, 2023

Post-pandemic, is Charlotte back to normal growth? 

Restaurant openings are picking up


April 20, 2023

Q&A: Tomato plants and cocktail kits

Each week, we answer reader questions about food and drink in Charlotte


April 20, 2023

Where to find kids eat free or cheap deals in Charlotte

Bring the little ones to take advantage of these specials


April 19, 2023

Weekend Paper Plane dinner honors former Plaza Midwood restaurants

Chef/owner Amanda Cranford pays homage to the neighborhood’s culinary history


April 18, 2023

April new craft beer releases

New beers, seasonals, and a Charlotte university make their mark


April 18, 2023

20-Buck Bottle: A delicate rosé from southwest France

This bottle will be drank quickly once opened — buy more than one


April 17, 2023

Clayton Sanders, LoSo take StrEATs Neighborhood Cook-off crown

Chef Alyssa’s Kitchen chef-instructor wins against North End’s Brenton Ebersold, Bleu Barn in finals