Latest Updates
Asheville’s restaurant scene continues to battle aftermath of Helene
Small businesses fight to overcome loss of revenue, damage, and a staff exodus
Apple Butter & Cheese Straws with Calabrian Chili and Garlic Dip
Quick and easy recipe makes a big impression
Unpretentious Gift Guide: For the gourmand
Guarantee the most delicious holidays ever with these local food gifts
Chef Matt Moore joins Customshop team
Chef/owner Andres Kaifer needed support as the restaurant group grows with Marina’s Tapas
Where Chefs Eat: Restaurant Constance’s Ann Marie Stefaney
2024 UPPY Pastry Chef of the Year prefers low-key settings when dining out
Unpretentious Gift Guide: In the Kitchen
These are the gifts local pros are asking for this year
Where to celebrate New Year’s Eve in Charlotte 2025
Celebrate the new year with food around town
Where to dine in or take out this Christmas Eve/Christmas
Take it easy this holiday by letting these restaurants, food shops, and catering services do the cooking for you
Q&A: What’s coming in 2025, favorite octopus dishes
Each week, we answer reader questions about food and drink in Charlotte
Charlotte hospitality professionals pay tribute to Anita Skogland
Our beloved wine writer passed away this week
